ʻO nā mea a pau a mākou e hana ai e pili mau ana me kā mākou ʻōlelo "Ka mea kūʻai mua, hilinaʻi mua, e hāʻawi ana i ka ʻeke meaʻai a me ka mālama ʻana i ke kaiapuni no ka Factory Supply Peanut Butter Machine Nuts Grinder Food Processing Equipment Tomato Sauce Making Machine, Hoʻokipa mākou i nā mea kūʻai hou a mua mai nā ala āpau o ola e launa pū me mākou no nā hui hui e hiki mai ana a me nā hopena maikaʻi!
ʻO nā mea a pau a mākou e hana ai e pili mau ana me kā mākou ʻōlelo "mea kūʻai mua, hilinaʻi mua, e hoʻolaʻa ana i ka ʻeke meaʻai a me ka mālama ʻana i ke kaiapuni noʻO ka Mīkini Hana ʻAi Pākīpika Kina a me ka Mīkini Sau Tomato, Ua kūkulu mākou i ka pilina pili ikaika a lōʻihi me ka nui o nā hui i loko o kēia ʻoihana ma Kenya a ma waho.ʻO ka lawelawe ma hope o ke kūʻai aku a me ka ʻoihana i hoʻolako ʻia e kā mākou hui kūkākūkā e hauʻoli i kā mākou mea kūʻai.E hoʻouna ʻia aku ka ʻike piha a me nā palena mai ka mea kūʻai aku iā ʻoe no ka ʻae piha.Hiki ke hāʻawi ʻia nā laʻana manuahi a nānā aku ka hui i kā mākou hui.n Kenya no ke kūkākūkā ʻana e hoʻokipa mau ʻia.Manaʻolana e loaʻa iā ʻoe nā nīnau nīnau a kūkulu i kahi hui hui lōʻihi.
1. Nā ʻano: Pancreatin he ʻeleʻele iki, amorphous pauka a i ʻole ʻeleʻele iki a hiki i ka granule kala kala.Aia ia me amylase, lipase a me protease.
2. Ke Kumu ʻImi: Porcine pancreas.
3. kaʻina hana: Wehe ʻia ka Pancreatin mai loko mai o ka pancreas porcine olakino e kā mākou ʻenehana hoʻōla hoʻōla.
4. Nā hōʻailona a me ka hoʻohana ʻana: ʻO Pancreatin kahi hui ʻana o kekahi mau enzyme digestive i hana ʻia e ka pancreas o ka puaʻa.Hiki ke hoʻohanaʻia i loko o kaʻoihana lāʻau lapaʻau, ka meaʻai, ka tanning, ka holoi a me nā māla'ē aʻe, me ka nui o nā noi.
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Nā mea ho'āʻo | Hōʻikeʻike Hui | |||
CP | EP | USP | ||
Nā huaʻōlelo | Pauda | He ʻeleʻele iki amorphous pauda | He ʻeleʻele iki amorphous pauda | He ʻeleʻele iki amorphous pauda |
Granule | He ʻulaʻula liʻiliʻi a ʻulaʻula | He ʻulaʻula liʻiliʻi a ʻulaʻula | He ʻulaʻula liʻiliʻi a ʻulaʻula | |
ʻIkepili | ———— | Kūlike | ———— | |
Nā hoʻāʻo | ʻAno momona | ≤20mg/g | ≤ 5.0% | ≤3.0%(<3USP);≤ 6.0%(≥3USP) |
Pohō ma ka maloʻo | ≤5.0% 105 ℃, 4h | ≤ 5.0% 670Pa 60 ℃, 4h | ≤ 5.0% Maloo i loko o ka māha 60 ℃, 4h | |
Ke koena solvent | ———— | ≤ 0.5%E like me ka EP(5.4) | ≤ 0.5%E like me ka USP(467) | |
Nui ʻāpana | ———— | Wahi a EP(2.1.4&2.9.12) | Wahi a USP(811) | |
Hoʻāʻo | Protease | ≥600U/g | 1.0~5.2Ph.Eur.U/mg | 100~450USP.U/mg |
ʻAmilase | ≥7000U/g | 12.0~80.0Ph.Eur.U/mg | 100~500USP.U/mg | |
Lipase | ≥4000U/g | 15.0~130Ph.Eur.U/mg | 10~90USP.U/mg | |
ʻO nā meaʻeleʻele microbial | TAMC | ≤ 10000cfu/g | ≤ 10000cfu/g | ≤ 10000cfu/g |
TYMC | ≤ 100cfu/g | ≤ 100cfu/g | ≤ 100cfu/g | |
E.coli | Kūlike | Kūlike | Kūlike | |
Salmonella | Kūlike | Kūlike | Kūlike |
ʻO nā mea a pau a mākou e hana ai e pili mau ana me kā mākou ʻōlelo "Ka mea kūʻai mua, hilinaʻi mua, e hāʻawi ana i ka ʻeke meaʻai a me ka mālama ʻana i ke kaiapuni no ka Factory Supply Peanut Butter Machine Nuts Grinder Food Processing Equipment Tomato Sauce Making Machine, Hoʻokipa mākou i nā mea kūʻai hou a mua mai nā ala āpau o ola e launa pū me mākou no nā hui hui e hiki mai ana a me nā hopena maikaʻi!
Mea lako hale hanaʻO ka Mīkini Hana ʻAi Pākīpika Kina a me ka Mīkini Sau Tomato, Ua kūkulu mākou i ka pilina pili ikaika a lōʻihi me ka nui o nā hui i loko o kēia ʻoihana ma Kenya a ma waho.ʻO ka lawelawe ma hope o ke kūʻai aku a me ka ʻoihana i hoʻolako ʻia e kā mākou hui kūkākūkā e hauʻoli i kā mākou mea kūʻai.E hoʻouna ʻia aku ka ʻike piha a me nā palena mai ka mea kūʻai aku iā ʻoe no ka ʻae piha.Hiki ke hāʻawi ʻia nā laʻana manuahi a nānā aku ka hui i kā mākou hui.n Kenya no ke kūkākūkā ʻana e hoʻokipa mau ʻia.Manaʻolana e loaʻa iā ʻoe nā nīnau nīnau a kūkulu i kahi hui hui lōʻihi.